The JC Swiss Dry Gin combines Mediterranean lifestyle with Swiss precision and thus sets new standards with regard to the purity requirements of the dry gin method.
The ingredients used for this exceptional gin are sun-drenched juniper berries from Tuscany, carefully harvested coriander seeds from the Fribourg region and strong roots of the medicinal angelica. The typical character of JC Swiss Dry Gin is enhanced by spicy pepper, sweet tonka beans and a pinch of a secret ingredient. The ingredients are macerated individually, which helps the unique composition to achieve its best aromatic form. The gin finally finds its perfection through subsequent triple distillation in the complex still-pot process.
The JC Swiss Dry Gin convinces with its balanced aroma, with notes of juniper, herbs, tea, fine spices and lemons. A round finish completes the drinking experience of this Swiss Premium Gin.
The JC Swiss Dry Gin can be enjoyed pure or used as an ingredient for cocktails.
Origin: Switzerland / Alc. 43% / Vol. 50cl
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